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Fair Scones

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Author: Drew Britten

Bacon Cheddar Chive Muffins

Mm!!! I took care in making these into a perfect combination of flavors. A great muffin for breakfast, brunch, lunch, with soup or for a tasty snack. In our home they're gobbled up fast! Everybody LOVES...

Author: Shelley Albeluhn

Moist Banana Streusel Muffins

These moist muffins were created in my kitchen while trying to bake with whole wheat flour, which has more fiber than all-purpose flour.

Author: Melissa Gibson

Aunt Kathy's Old Fashioned Potato Donuts

As a child, my husband loved going to his Aunt Kathy's in hopes that she would be making his favorite old-fashioned potato donuts. These are light and flavorful. They are best served fresh and warm and...

Author: Jennifer

Browned Butter Banana Bread

Browning the butter really adds a depth of flavor, not to mention it smells extra amazing when in the oven. This is my go-to recipe when I have ripe bananas, and has taken me a while to get it right. Enjoy...

Author: Chef V

Fig and Date Bread

I like to have this sweet, dark and hearty bread for breakfast or with afternoon coffee or tea. Try it thinly sliced and topped with cream cheese and a scattering of chopped dates.

Author: CORWYNN DARKHOLME

Green Tomato Bread

I grew up thinking that this was zucchini bread...ha! Once I found out it was actually green tomatoes, I was a little weirded out, but still went back for more. An excellent way to use up those green tomatoes...

Author: I'm nuts too

Chef John's Corn Tortillas

Here's my technique for making excellent corn tortillas every time! It takes some practice to master, but even the lousiest homemade corn tortilla is better than those cardboard store-bought ones. Make...

Author: Chef John

Sour Cream Coffee Cake Muffins

These muffins are like a wee, portable coffee cake. Moist and tasty!

Author: movita beaucoup

Blueberry Streusel Muffins

This recipe can be made with streusel or plain sugar topping. These muffins don't last long in our house. They are a favorite among my family and friends.

Author: Carol Semenuk

Pumpkin Pecan Bread

This recipe is a more wholesome version of pumpkin bread, but is still thick, moist, and delicious. The chocolate and pecans add a wonderful flavor!

Author: The Purple Baker

Raisin Loaf

This loaf is light in color and comes from New Zealand.

Author: Carol

Yeast Free Cinnamon Rolls

Delicious cinnamon goodness. A total winner.

Author: Nina

Mini Banana Bread Loaves

Delicious recipe I created when I had no eggs but wanted banana loaf for my new mini loaf pans!

Author: MCKUHN

Easy Pumpkin Spice Muffins

Rich, moist, and spicy flavored muffin. Great for breakfast, brunch, or dessert!

Author: C. Davidson

Bran Flakes Muffins with Raisins

You won't need to buy anything special to make these muffins. They're easy, sweet and fruity!

Author: KLODE

Edna's Banana Cranberry Muffins

Moist and easy. I like to wrap cooled muffins in plastic wrap and freeze to pop into lunch boxes. This can also be baked as a loaf.

Author: Lisa in Port Hope

Funnel Cakes III

Easy fried cakes very similar to pancakes.

Author: LV2SHOP

Almond Flour Blueberry Muffins (Gluten Free)

Looking to mix up your morning routine of cereal and milk? In need of a small sweet after dinner? These almond flour blueberry muffins with lemon zest always hit the spot. The best part? You can't even...

Author: Gluten Free B

Zucchini Bread with Coconut

My favorite recipe for a zucchini bread with a hint of coconut. Make sure to squeeze out as much liquid from the zucchini as possible after grating, otherwise the cake can get too mushy.

Author: Lena

Pistachio Bread

This is a very quick, easy bread, and is also very moist.

Author: Rhea Faber

Green Chile Corn Muffins

Spicy, sweet green chile and Cheddar corn muffins. The perfect sidekick to a bowl of chili!

Author: JenniferCooks

Canadian Maple Scones

These are best served warm with a dollop of whipped cream and drizzled with a little extra maple syrup.

Author: jowolf2

Blueberry Lemon Breakfast Biscuits

With only 4 ingredients, these biscuits are so tasty that you could serve them for dessert.

Author: Yoly

Basic Fruit Bread Recipe

Add any fruits, vegetables, nuts and spices that you desire.

Author: Helen H.

Very Simple Spelt Bread

Utterly Simple Spelt Bread made without yeast, so you won't have to wait all day to enjoy fresh bread.

Author: Jean Roberts

Tender Potato Biscuits

These tender potato biscuits are great to use up those leftover mashed potatoes! We like them for breakfast, lunch or dinner!

Author: LANDERSON6354

Sweet Corn Bread

This corn bread goes well with just about anything. I always make it when we have chili. The sour cream makes it nice and moist.

Author: bookwurm70

Oatmeal Breakfast Muffins

Lots of wholesome flavor are in these oatmeal breakfast muffins.

Author: Ellen

Mexican Whole Wheat Flour Tortillas

I learned this recipe from watching my mom in Mexico, however, nobody (not even my mom) knows how much of every ingredient you are supposed to use, so I experimented with different amounts of ingredients...

Author: Claudia

Whole Wheat Scones with Oatmeal and Blueberries

This is a simple and delicious whole wheat scone recipe that you can customize however you'd like! I used all organic ingredients, but you don't have to.

Author: maggiejh

Blueberry Oat Muffins

This muffin recipe is easy and good. As well as blueberries, it includes orange juice and oats. Quick or regular oats may be used for these muffins, as well as frozen blueberries in place of fresh.

Author: Ricki Ethington

Coconut Bread II

I got this recipe from my mother-in-law. Even people who don't like coconut love this sweet, yummy bread.

Author: JEMR2

Boston Brown Bread

Bread in a can? That's right! Along with Boston baked beans, one of New England's greatest manufacturing feats has been this hearty brown bread, steamed right in the can. Serve this easy homemade version...

Author: Smart Cookie

Glazed Lemon Bread

My mother makes this recipe every winter when her lemon tree had ripe fruit. A wonderful gift for friends and neighbors during the Christmas season.

Author: DELEIGHLA

Pumpkin Oat Scones

A new fall favorite in our house, adapted from both an oat scone recipe and one for pumpkin scones similar to that from a well-known coffee shop. I'm not sure if quick-cooking oats would work; try them...

Author: MattsWife

Chocolate Chip and Blueberry Muffins

A very scrumptious muffin with lots of chocolate chips and blueberries in every bit of this muffin which would be good for breakfast or brunch.

Author: Cheerios

Savory Corn Muffins

This recipe yields a bread that's moist and savory and tastes distinctly of corn. Unlike many corn muffins, these stay moist, thanks to canned creamed corn.

Author: USA WEEKEND columnist Pam Anderson

Buttermilk Oatmeal Muffins

Hearty breakfast muffins made with quick oats and buttermilk are a great way to start the day.

Author: LaurasFaves

Easy Cheese and Garlic Scones

This is my favorite, very simple, recipe for savory scones. They are wonderful served hot, spread with a little butter, and eaten alongside a steamy hot soup. It's important not to over handle these scones,...

Author: ANGG

Chocolate Cinnamon Bread

Cinnamon and Dutch chocolate pair for an extremely rich, indulgent flavor. The texture of this chocolate-cinnamon bread is very similar to pound cake.

Author: faeriechef

Butterscotch Pull Apart Rolls

Prepare these rolls the night before and throw them in the oven in the morning... Enjoy!

Author: Meg

Blueberry Nut Muffins

Muffins are a great part of a brunch or tea. These are not too sweet, which lends to the favor of the fruit in this muffin. Sprinkle sugar on top of muffins before baking for a sweeter top.

Author: Valerie Ulloa Nickerson

Easy Yorkshire Pudding

Not the traditional Yorkshire pudding, but it sure is better! Its very important that the egg, milk, flour mixture be at room temperature.

Author: CookingFreak

October Oatmeal Pumpkin Muffins

These muffins are a great autumn breakfast.

Author: EW2012

Nanna's Banana Bread

My Nanna Towgood has been making this loaf bread for over 40 years, and its a family favorite--moist, flavorful, and just the right amount of sweetness. You may substitute chocolate chips for the walnuts...

Author: SHARON PARENTEAU

Great Grandmother Steinbeck's Johnnycake (Cornbread)

This recipe is out of my great-grandmother Bertha Iva Steinbeck's recipe box. She really was John Steinbeck's aunt. She lived in Hollister, California, and died in the '30s. I've been making this since...

Author: Charles D. Kemp

Applesauce Raisin Muffins

Delicious and easy muffins with coconut butter. A recipe that I have modified for better taste and I love it.

Author: Lina

Buttermilk Oatmeal Scones

Hearty oatmeal scones that are simple and delicious!

Author: KaylieL

Keto Tortillas

These tasty low-carb and grain-free keto tortillas are perfect for your next taco or fajita night. So easy and quick to make, and they taste like real tortillas! Adapted from gnom-gnom blog.

Author: Fioa